Where is singha made

At the time, import beers were becoming immensely popular amongst many Thais as it was a great answer to humid weather. With a bit of research, he found that beers were also being produced in a few Asian countries with similar climate to Thailand. Furthermore, reports indicated that water in parts of Bangkok was perfect for brewing beer. Phraya then visited many leading breweries in Europe to learn about ingredients and the whole production process.

Singha Gold for the European market was produced at these breweries until It was then decided that for a truly authentic Thai taste, the beer had to be brewed in Thailand. Brewing of Singha beer ceased in Germany, and now all brands are produced only in Thailand to ensure that the original taste is worldwide.

Singha is heavily involved with sports sponsorships. In the world of Formula 1, they partner with Red Bull, a brand with similar aspirations. And Singha Beer is indeed the perfect partner worldwide for British football and Thai food.

Sorry, no posts matched your criteria. My Beer, My Country. August 20, June 25, Boon Rawd opened its second beer production facility, Patumthani Brewery.

Despite foreign competitors entering the market, Singha beer was still the undisputed leader in Thailand. Boon Rawd sold a record of Boon Rawd invested in its third brewery in Khon Kaen, the heart of the Northeast and the gateway to Indochina.

It opened as the largest and most technologically advanced facility in Thailand in the s. Also to mark the milestone, a lavish celebration attended by 2, guests was held at Suan Amporn with entertainment from leading Thai singers and popstars. Boon Rawd celebrated its 75th anniversary and festivities spanned the globe.

There was much to celebrate. With its combined portfolio of beers, Singha was once again number one in the Thai market. As part of the anniversary, Singha sponsored a four-continent tour by Thai rock-and-roll duo Asanee and Wasan Chotikul. A new brewery called Singha Beverage opened in Nakhon Pathom, capable of turning out more than million liters of beer each year. The facility was also the most energy-efficient and environmental-friendly brewery ever constructed in Thailand.